Cocoa Beans

Cocoa Beans

We source and supply great quality cocoa beans of Nigerian origin that are carefully sorted and properly processed. Majorly known for its significance in food production both locally and internationally, cocoa beans are also known for numerous health benefits.

Uses / Benefits
  • In food production e.g. for making chocolate, drinks, and beverages.
  • In cosmetic production
  • Various health benefits e.g. great source of antioxidants, supports the cardiovascular system etc.
Procedure before packaging:
  • Fermentation process.
  • Gentle drying to appropriate moisture level.
  • Handpicking and sorting to remove bad seeds and admixtures.
  • Packing into suitable jute bags.
Product Specification
  • Origin
    Nigeria
  • Mouldy Beans
    3% by count
  • Slated beans
    3% by count
  • Moisture
    7.5%
  • Size
    Not more than 12% outside the range
  • Foreign Matter
    2% Max
  • Weight
    Weight of 300 beans is greater than 310g
  • Packaging
    Single jute bag of 25kg net

Certification